Food
Party pakoras
TAMARIND DIPPING SAUCE lime 1, zested and juiced (you’ll need 1 tsp of zest and 3 tbsp of juice) • mint leaves 10g, chopped • soft dark brown sugar 2 …
TAMARIND DIPPING SAUCE lime 1, zested and juiced (you’ll need 1 tsp of zest and 3 tbsp of juice) • mint leaves 10g, chopped • soft dark brown sugar 2 …
